Occasion: Snack

Recipe Title: Protein
Muesli Cookie

Protein: 13g

Carbs: 9g

Calories: 191

Fat: 10g

Servings: 10

Prep Time: 10 minutes

Cook Time: 15 minutes

Ingredients:

100g oats

75g almond flour

4 scoops Gold Standard
100% Whey Protein french vanilla creme  

1 teaspoon ground
cinnamon

¼ teaspoon salt

½ teaspoon bread soda

2 tablespoons maple
syrup

1 large egg

1 teaspoon vanilla
extract

50ml light olive oil

 

Directions:

1.     
Pre-heat the oven to
180°/160° for fan ovens.

2.     
Put the oats, almond
flour, Gold Standard 100% Whey Protein powder, cinnamon, salt and bread soda
into a mixing bowl and stir.

3.     
Add the maple syrup,
egg, vanilla extract and olive oil and stir really well until a ball of dough
is formed.

4.     
Divide into 10 equal
sized pieces and roll to a ball before flattening to a cookie shape.

5.     
Place on a baking
tray lined with parchment paper.

6.     
Bake for 15 minutes.
Remove and allow to cool before eating.

Products
you’ll need:

Gold Standard
100% Whey Protein french vanilla creme